MLILO

There was an audible sigh of disappointment across the city when chef Vusi Ndlovu wrapped up his most recent pop-up in Cape Town, but the city’s foodies got thrilled to hear he now has a presence at Time Out Market. With MLILO ‘Fires of Africa’, Ndlovu brings a truly pan-African experience to the menu, interpreting the many ways that cultures across the continent have incorporated fire into their cooking. Enjoy an elevated take on the traditional Zulu shisanyama barbecue, a taste of Senegal in the lamb didi, or the Kenyan classic nyama choma – thinly sliced beef – with a fresh kachumbari salad.

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