Health food that doesn’t leave you craving french fries at midnight? We didn’t think it was possible. Founders Kasia Bednarz and Britni DeLeon have cornered the market on feel-good eats that are heavy on flavor and light on guilt. The duo met years ago while working at a Chicago steakhouse (really), where they bonded over their desire to fill the void between celery juice and cheat meals. They partner with like-minded farmers to source clean ingredients for their hearty bowls, loaded toasts and nutrient-packed smoothies.