Workshop

Taste of Portugal: Bacalhau à Brás

21/07

11.00

1h30

25 €

Come and discover one of Portugal’s best-loved dishes that is also one of its best known, in a workshop where you will learn all the secrets of bacalhau à brás, a tasty mix of codfish, egg, potato, onion, black olives and parsley. €25 (Includes workshop & tasting)

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