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Tasted and tested
RESTAURANTS & BARS
Ever daydream about having your own restaurant? What food would you fill it with? What chefs would you invite to come cook up your fantasy dishes? We have too, only our dreams have become reality at Time Out Market Miami. The expansive, curated experience features the highest-rated local restaurants and Miami’s most revered chefs that together make up our unique food concepts. It’s 17,500 square feet of hand-picked dining, where every burger, taco and other amazing dish has been personally tasted and approved by local city experts whose literal job is to find Miami’s tastiest bites.
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KAE SUSHI
Blending techniques from Japanese-Peruvian Nikkei cooking and the bold Latin flavors of Miami, KAE Sushi presents [...]
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Main Bar
At Time Out, we cover the Miami bar scene with as much scrutiny and passion as we do our restaurants. That’s because [...]
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BAKLAVA BAKERY
Baklava Bakery does many things and it does them all exceptionally well. For years, the family-owned business supplied [...]
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The Blakery
Everyone has a favorite type of cookie—some like them thin and crispy, others prefer soft and chewy. Us? We’re fans [...]
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Plants & Bowls
“Consuming good stuff when you’re surrounded by good stuff will make you feel awesome: That’s the simple logic [...]
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LUR
Michelin-vet Aitor Garate Berasaluze brings his star-powered Basque cuisine to South Beach, and you’ll want to buckle [...]
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Gutenburg
Chef Jorge Kauam’s handcrafted burgers are an homage to the dish’s German roots. Back in the 1800s, the city of [...]
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The Maiz Project
Chef Richard Ortega’s food is an homage to his small hometown in Venezuela, where the grandmothers have been cooking [...]
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PizzElla
Former talent agent-turned-chef Larry Galper owes his career as a chef to his mother, Ella, after whom he named his [...]
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The Rogue Panda
Born from an interest in sustainable eating and a genuine love for craveworthy Chinese food, The Rogue Panda redefines [...]
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Chick’N Jones
"When it comes to food, Amaris Jones can lead you down the path to health as easily as she can tempt you with a dish [...]
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YU ME Japanese Kitchen
It’s hard to believe that in a city full of flashy high-rises and trendy venues, one of Miami’s greatest food [...]
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PHO MO
If you thought Phuc Yea was the only Vietnamese-food–inspired pun Cesar Zapata and Ani Meinhold had in their pocket, [...]
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33 kitchen
Sebastian Fernandez has proven time and time again that food doesn’t need to be overly complicated to be delicious: [...]
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La Santa Taqueria
Omar Montero keeps things very traditional when it comes to food, drawing all kinds of inspiration from his native [...]
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