Italian and Latin American dishes

Giorgio Rapicavoli

In 2012, Giorgio Rapicavoli showed the world his skills when he turned three baskets of ridiculous ingredients into mouth-watering food on Chopped. Since then, he’s helmed the wildly popular Eating House, where he serves plates that not only please the palate but also linger in the mind for weeks. If the lines at that Coral Gables spot seem too daunting, now is your chance to sample all its star dishes at Time Out Market Miami. The menu will include Cap’n Crunch pancakes, waffles stuffed with delectable foie gras and carbonara based on his mother’s own recipe. You’ve seen what he can do with mystery ingredients, so isn’t it time you tasted some of Rapicavoli’s more carefully planned dishes?

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