Ask any Montréaler what should be on someone’s dining bucket list in this city, and Romados is right up there at the top. The local love for this churrascaria’s Portuguese chicken and poutine burns hotter than their fiery rotisserie grills. Anyone who tells you chicken makes for a boring dish has never licked their fingers after devouring Romados’ juicy pieces of poultry, slathered with an addictive, bright-orange piri-piri sauce. Leave room for dessert—you won’t be able to resist their tantalizing pastéis de nata. Best of all, you won’t have to wait in the line up in the Plateau to get your hands on any of it.