We New Yorkers get feisty when anyone tries to challenge us about having a better bagel. Montreal-style? Laughable. Breads Bakery’s outpost, Breads Bagelry, has us second-guessing ourselves, though. Its Jerusalem bagel is somehow chewier and fluffier than the New York breakfast OG. Here in Dumbo you can introduce yourself to the former, which pairs perfectly with smoked salmon, Tunisian tuna or tahini instead of the usual cream cheese. The Bagelry also dares to combine two New York icons with the wonderful pizza bagel. We respect any eatery that challenges itself in the greatest culinary city in the world, and delivers.