Little Neck
Raw Bar

The Littleneck pop-up opens on Wednesday, June 8, and runs through the fall. It is adjacent to the market’s Love Local Brews Bar, so you can pair your pick with an outstanding beer from the NYC area.

A sprawling seating area inside and more tables right outdoors both have lovely, postcard- (or Instagram) worthy views of the East River and Manhattan skyline.

And you can donate to Time Out New York Best of the City award winner Billion Oyster Project, which aims to improve the environment by restoring live oysters to NYC waterways like the one right outside, by adding $1 or more to your check total. See Littleneck at Time Out Market New York’s full menu below.

Oysters (daily selection): $4/each; $22/half dozen With fresh lemon and classic mignonette.

Clams: $10/half dozen; $20/dozen With fresh lemon, mezcal mignonette and house cocktail sauce.

Shrimp cocktail: $15 With fresh lemon and house cocktail sauce.

Chilled lobster salad: $24 Fresh Maine lobster lightly dressed in tarragon aioli.

Lump blue crab roll: $24 Blue crab and finely diced shallots lightly dressed in mayo and topped with scallions and crispy onions. Served on a buttered split-top potato roll with chips and a house pickle.

Maine lobster roll: $30 Fresh Maine lobster, lightly dressed in mayo or drawn butter.