Thailand – Pad Thai


Thai cuisine, in addition to being very rich in flavors and aromas, is also very versatile and easy to reproduce at home. Come and discover more about this cuisine, ingredients and techniques in this workshop led by chef Miguel Mesquita. Recipes: Thai Peanut Salad and Pad Thai.

  • Duration 2h – Includes workshop, dinner/lunch and drinks.
  • Workshops begin promptly at the scheduled time.
  • Participants are organized and cook in groups of 2/3 people.
  • 1 ticket is valid for 1 person.
  • Age: Over 18 years old.
  • Under 18s can participate in workshops for adults as long as they are accompanied by an adult, both with a ticket.< /li>
  • Workshops are always given in Portuguese. In some situations the workshop may also be given in English or Spanish.

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