Workshop
World Cuisines: Japan – Ramen
15/11
20:00
2h
35
The first cookery academy to operate inside a food hall, the Time Out Academy is a place to learn, perfect and share your love of food. From “I can't even fry an egg” to “I'm on course for a Michelin star” workshops, to lunches and dinners with live cooking and programmes for kids, there’s a bit of everything for everyone - including classes for those who prefer to take home a more tasty - to say the least - souvenir than a painted Barcelos cockerel.
The academy is run by foodie Rodrigo Meneses and his team.
TICKETS INFORMATION: TIME OUT STORE, FLOOR 0, MERCADO DA RIBEIRA | [email protected] | 913383935
Taste of Portugal
Pastéis de Nata
16/11
11:00
1h30
25
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour one of your very own pastéis de nata, warm from the oven and sprinkled with cinnamon and icing sugar. €25; 2hrs (includes workshop & tasting). From age [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour [...]
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Workshop
Market Chef: Miguel Oliveira – Pudim do Abade
16/11
16:00
2h
25
At this workshop, the Time Out Academy brings you the best of the market. For each session a different chef from the market is invited in to share some of his or her most successful recipes, tricks and secrets. In November we have pudim do Abade de Priscos – a traditional Portuguese dessert – and Miguel Oliveira, who famously reinvented this classic, has come into the Academy to share the story, the dish, and his version of it with you. 25€ (includes workshop, tasting & [...]
At this workshop, the Time Out Academy brings you the best of the market. For [...]
At this workshop, the Time Out Academy brings you the best of the market. For each session a different chef from the [...]
At this workshop, the Time Out Academy brings you the best of the market. For each session a different chef from the market is invited in to share some of his or her most [...]
At this workshop, the Time Out Academy brings you the best of the market. For each session a different chef from the market is invited in to share some of his or her most successful recipes, tricks and secrets. In [...]
At this workshop, the Time Out Academy brings you the best of the market. For each session a different chef from the market is invited in to share some of his or her most successful recipes, tricks and secrets. In November we have pudim do Abade de Priscos [...]
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Workshop
Masterkids Cupcakes
17/11
16:00
1h30
25
Sunday, 17 November, 4pm; 1hr30, €25 + €10 (1 extra child) + €15 (1 adult). Includes workshop & tasting. From age 8. Colourful and delicious cupcakes are a real hit in the kitchen. In this workshop we'll teach mini-chefs how to make and decorate their very own little cakes, using natural colouring that is home made and all the tastier for it. Come and let your imagination run free and send a fun afternoon at the Time Out [...]
Sunday, 17 November, 4pm; 1hr30, €25 + €10 (1 extra child) + €15 (1 [...]
Sunday, 17 November, 4pm; 1hr30, €25 + €10 (1 extra child) + €15 (1 adult). Includes workshop & tasting. [...]
Sunday, 17 November, 4pm; 1hr30, €25 + €10 (1 extra child) + €15 (1 adult). Includes workshop & tasting. From age 8. Colourful and delicious cupcakes are a real hit in [...]
Sunday, 17 November, 4pm; 1hr30, €25 + €10 (1 extra child) + €15 (1 adult). Includes workshop & tasting. From age 8. Colourful and delicious cupcakes are a real hit in the kitchen. In this workshop we'll [...]
Sunday, 17 November, 4pm; 1hr30, €25 + €10 (1 extra child) + €15 (1 adult). Includes workshop & tasting. From age 8. Colourful and delicious cupcakes are a real hit in the kitchen. In this workshop we'll teach mini-chefs how to make and decorate [...]
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Taste of Portugal
Pastéis de Nata
20/11
16:00
1h30
25
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour one of your very own pastéis de nata, warm from the oven and sprinkled with cinnamon and icing sugar. €25; 2hrs (includes workshop & tasting). From age [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour [...]
Buy
Workshop
Good Food: Uncomplicated dinners for demanding friends
22/11
20:00
2h
35
For the Time Out Academy team, there are only two kinds of food: good and bad. We want to teach you how to make the best of the best, in this new workshop format. Whether it is a vegetarian or low-carb dinner, sugar-free desserts, ideas for picnic food, healthy lunch-packs or creative snacks for the kids, the Time Out Academy has an answer for everything. For November we bring you the comfort of a nice, uncomplicated dinner for those more difficult friends who love to eat. It is a menu for [...]
For the Time Out Academy team, there are only two kinds of food: good and bad. [...]
For the Time Out Academy team, there are only two kinds of food: good and bad. We want to teach you how to make the [...]
For the Time Out Academy team, there are only two kinds of food: good and bad. We want to teach you how to make the best of the best, in this new workshop format. Whether it is a [...]
For the Time Out Academy team, there are only two kinds of food: good and bad. We want to teach you how to make the best of the best, in this new workshop format. Whether it is a vegetarian or low-carb dinner, [...]
For the Time Out Academy team, there are only two kinds of food: good and bad. We want to teach you how to make the best of the best, in this new workshop format. Whether it is a vegetarian or low-carb dinner, sugar-free desserts, ideas for picnic food, [...]
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Workshop
World Cuisines: Thailand
23/11
20:00
2h
35
Thai cuisine is known for its use of the freshest ingredients and spices, and it can also be easy and quick to prepare, with light, tasty and very aromatic dishes. In this workshop you'll discover the ingredients, techniques and history of this culinary tradition so that, once back in your daily routine, you can prepare tasty dishes at home. Dishes: Moo ping (grilled pork skewers) and Pad Thai. €35 (includes workshop, dinner & drinks). From age [...]
Thai cuisine is known for its use of the freshest ingredients and spices, and [...]
Thai cuisine is known for its use of the freshest ingredients and spices, and it can also be easy and quick to prepare, [...]
Thai cuisine is known for its use of the freshest ingredients and spices, and it can also be easy and quick to prepare, with light, tasty and very aromatic dishes. In this [...]
Thai cuisine is known for its use of the freshest ingredients and spices, and it can also be easy and quick to prepare, with light, tasty and very aromatic dishes. In this workshop you'll discover the ingredients, [...]
Thai cuisine is known for its use of the freshest ingredients and spices, and it can also be easy and quick to prepare, with light, tasty and very aromatic dishes. In this workshop you'll discover the ingredients, techniques and history of this culinary [...]
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Workshop
Masterkids: Autumn tarts
23/11
11:00
1h30
25
What better to celebrate autumn than with one of the best things to make and eat in this season: tarts. Bring you mini-chefs in for this delicious Masterkids session, and learn with them the secrets of making a perfect tart – from the homemade shortcrust pastry, mixed by hand, and the range of ingredients for the filling, nothing will be left to chance. Afterwards, when they emerge smoking hot from the oven, try you oven-fresh tarts and galettes. Dishes: Apple galette, quiche. €25 + €10 [...]
What better to celebrate autumn than with one of the best things to make and [...]
What better to celebrate autumn than with one of the best things to make and eat in this season: tarts. Bring you [...]
What better to celebrate autumn than with one of the best things to make and eat in this season: tarts. Bring you mini-chefs in for this delicious Masterkids session, and learn [...]
What better to celebrate autumn than with one of the best things to make and eat in this season: tarts. Bring you mini-chefs in for this delicious Masterkids session, and learn with them the secrets of making a perfect [...]
What better to celebrate autumn than with one of the best things to make and eat in this season: tarts. Bring you mini-chefs in for this delicious Masterkids session, and learn with them the secrets of making a perfect tart – from the homemade shortcrust [...]
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Workshop
Masterkids: Vegetarian cuisine
24/11
11:00
1h30
25
Colourful, tasty and above all fun, vegetarian cuisine gives lots of scope for creativity. In this Masterkids session we want your mini-chefs to get to grips with vegetables, fruits and legumes, helping them explore the textures and flavours of these ingredients. With that in mind we will be teaching them how to make a delicious vegetarian hamburger – meat-free but full of flavour, and of course served in a bun, along with some delicious fries. Bring the kids into the Time Out Academy and [...]
Colourful, tasty and above all fun, vegetarian cuisine gives lots of scope for [...]
Colourful, tasty and above all fun, vegetarian cuisine gives lots of scope for creativity. In this Masterkids session [...]
Colourful, tasty and above all fun, vegetarian cuisine gives lots of scope for creativity. In this Masterkids session we want your mini-chefs to get to grips with vegetables, [...]
Colourful, tasty and above all fun, vegetarian cuisine gives lots of scope for creativity. In this Masterkids session we want your mini-chefs to get to grips with vegetables, fruits and legumes, helping them explore the [...]
Colourful, tasty and above all fun, vegetarian cuisine gives lots of scope for creativity. In this Masterkids session we want your mini-chefs to get to grips with vegetables, fruits and legumes, helping them explore the textures and flavours of these [...]
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Workshop
World Cuisines: Vietnam
28/11
20:00
2h
35
One of the world’s best-loved cuisines, thanks to its uniquely flavourful and aromatic dishes, made from fresh, colourful ingredients. Embark on this voyage at the Time Out Academy to Vietnam to learn some of the best recipes from Vietnam that make this one of the world’s most popular cuisines – Pho soup and Vietnamese spring rolls. €35 (includes workshop, dinner & [...]
One of the world’s best-loved cuisines, thanks to its uniquely flavourful and [...]
One of the world’s best-loved cuisines, thanks to its uniquely flavourful and aromatic dishes, made from fresh, [...]
One of the world’s best-loved cuisines, thanks to its uniquely flavourful and aromatic dishes, made from fresh, colourful ingredients. Embark on this voyage at the Time Out [...]
One of the world’s best-loved cuisines, thanks to its uniquely flavourful and aromatic dishes, made from fresh, colourful ingredients. Embark on this voyage at the Time Out Academy to Vietnam to learn some of the best [...]
One of the world’s best-loved cuisines, thanks to its uniquely flavourful and aromatic dishes, made from fresh, colourful ingredients. Embark on this voyage at the Time Out Academy to Vietnam to learn some of the best recipes from Vietnam that make this one [...]
Buy
Taste of Portugal
Pastéis de Nata
29/11
16:00
1h30
25
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recie and the best way to make this delicacy at home. At the end, savour one of your very own pastéis de nata, warm from the oven and sprinkled with cinnamon and icing sugar. €25 (includes workshop & [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recie and the best way to make [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recie and the best way to make this delicacy at home. At the end, savour [...]
Buy
Workshop
World Cuisines: Italy – Risotto
05/12
20:00
2h
35
