Workshop
World Cuisines: India – Butter Chicken
04/12
11:00
2h
35
The first cookery academy to operate inside a food hall, the Time Out Academy is a place to learn, perfect and share your love of food. From “I can't even fry an egg” to “I'm on course for a Michelin star” workshops, to lunches and dinners with live cooking and programmes for kids, there’s a bit of everything for everyone - including classes for those who prefer to take home a more tasty - to say the least - souvenir than a painted Barcelos cockerel.
Academy workshops make a great gift for your nearest and dearest. Get to know our Vouchers here.
TICKETS INFORMATION: TIME OUT STORE, FLOOR 1, MERCADO DA RIBEIRA | [email protected] | 913383935
Taste of Portugal
Pastéis de Nata (Custard Tarts)
05/12
11:00
1h30
25
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour one of your very own pastéis de nata, warm from the oven and sprinkled with cinnamon and icing sugar. Tickets: 25€ (includes 1 person, workshop and tasting). From age [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour [...]
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Workshop
World Cuisines: Japan – Ramen
10/12
20:00
2h
35
Every month, Chef Miguel Mesquita leads the Time Out Academy's gastronomic trips to different cuisines around the world. This month, the trip heads to Japan to learn how to cook a homemade Ramen recipe step-by-step. How to make the broth, find the perfect egg point and what other ingredients to use. Before Ramen, there is still time to make a delicious Okonomiyaki. Tickets: €35 (individual ticket, including workshop and [...]
Every month, Chef Miguel Mesquita leads the Time Out Academy's gastronomic [...]
Every month, Chef Miguel Mesquita leads the Time Out Academy's gastronomic trips to different cuisines around the [...]
Every month, Chef Miguel Mesquita leads the Time Out Academy's gastronomic trips to different cuisines around the world. This month, the trip heads to Japan to learn how to cook a [...]
Every month, Chef Miguel Mesquita leads the Time Out Academy's gastronomic trips to different cuisines around the world. This month, the trip heads to Japan to learn how to cook a homemade Ramen recipe step-by-step. How [...]
Every month, Chef Miguel Mesquita leads the Time Out Academy's gastronomic trips to different cuisines around the world. This month, the trip heads to Japan to learn how to cook a homemade Ramen recipe step-by-step. How to make the broth, find the perfect egg [...]
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Workshop
World Cuisines: Peru – Ceviche and Causa Limeña
11/12
20:00
2h
35
Peruvian cuisine emerged from various cultural interchanges over the centuries, making for a unique blend. Sign up for this workshop to find out more about the flavours, origins and traditions of this cuisine. Learn how to make classic ceviche and a Causa Limeña. Tickets: 35€ (workshop, lunch and [...]
Peruvian cuisine emerged from various cultural interchanges over the centuries, [...]
Peruvian cuisine emerged from various cultural interchanges over the centuries, making for a unique blend. Sign up for [...]
Peruvian cuisine emerged from various cultural interchanges over the centuries, making for a unique blend. Sign up for this workshop to find out more about the flavours, origins [...]
Peruvian cuisine emerged from various cultural interchanges over the centuries, making for a unique blend. Sign up for this workshop to find out more about the flavours, origins and traditions of this cuisine. Learn how [...]
Peruvian cuisine emerged from various cultural interchanges over the centuries, making for a unique blend. Sign up for this workshop to find out more about the flavours, origins and traditions of this cuisine. Learn how to make classic ceviche and a Causa [...]
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Taste of Portugal
Pastéis de Nata (Custard Tarts)
12/12
11:00
1h30
25
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour one of your very own pastéis de nata, warm from the oven and sprinkled with cinnamon and icing sugar. Tickets: 25€ (includes 1 person, workshop and tasting). From age [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make [...]
The pastel de nata (custard tart) is Portugal's best-loved pastry and also now a classic on the Academy's programme. Discover the history of this wonderful sweet, learn the traditional recipe and the best way to make this delicacy at home. At the end, savour [...]
Buy
Workshop
World Cuisines – Korea: Bibimbap
17/12
20:00
2h
35
Every month, World Cuisines workshops at the Time Out Academy are overseen by chef Miguel Mesquita, a lover of different flavours and techniques who will teach you the secrets of some of the most interesting culinary traditions. This month we will be travelling far away to learn a bit about Korean cuisine and one of its best-known dishes. Bibimbap is a traditional dish with a number of variations that is made with fresh ingredients such as vegetables and meat, served on a dish of rice. Double [...]
Every month, World Cuisines workshops at the Time Out Academy are overseen by [...]
Every month, World Cuisines workshops at the Time Out Academy are overseen by chef Miguel Mesquita, a lover of [...]
Every month, World Cuisines workshops at the Time Out Academy are overseen by chef Miguel Mesquita, a lover of different flavours and techniques who will teach you the secrets of [...]
Every month, World Cuisines workshops at the Time Out Academy are overseen by chef Miguel Mesquita, a lover of different flavours and techniques who will teach you the secrets of some of the most interesting culinary [...]
Every month, World Cuisines workshops at the Time Out Academy are overseen by chef Miguel Mesquita, a lover of different flavours and techniques who will teach you the secrets of some of the most interesting culinary traditions. This month we will be [...]
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Workshop
Masterkids: Christmas cookies
19/12
11:00
1h30
25
Bring your mini-chefs into the Time Out Academy for a fun morning making the tastiest of festive presents – Christmas cookies – that will put big smiles on the faces of those receiving them. Price: €25 (includes 1 child + 1 [...]
Bring your mini-chefs into the Time Out Academy for a fun morning making the [...]
Bring your mini-chefs into the Time Out Academy for a fun morning making the tastiest of festive presents – Christmas [...]
Bring your mini-chefs into the Time Out Academy for a fun morning making the tastiest of festive presents – Christmas cookies – that will put big smiles on the faces of those [...]
Bring your mini-chefs into the Time Out Academy for a fun morning making the tastiest of festive presents – Christmas cookies – that will put big smiles on the faces of those receiving them. Price: €25 (includes 1 [...]
Bring your mini-chefs into the Time Out Academy for a fun morning making the tastiest of festive presents – Christmas cookies – that will put big smiles on the faces of those receiving them. Price: €25 (includes 1 child + 1 [...]
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Workshop
Finger food for New Year’s Eve
28/12
20:00
2h
35
We haven't even recovered from Christmas when we already start thinking of what we're going to eat on New Year's Eve, but we're not ashamed of the fact. Come and have fun at this Time Out Academy workshop, preparing some great snacks for your end-of-year party. Recipes: Parmesan shortbread, mini Yorkshire puddings and smoked chicken verrine with mango and coconut. Tickets: €35 (individual ticket, includes workshop & [...]
We haven't even recovered from Christmas when we already start thinking of what [...]
We haven't even recovered from Christmas when we already start thinking of what we're going to eat on New Year's Eve, [...]
We haven't even recovered from Christmas when we already start thinking of what we're going to eat on New Year's Eve, but we're not ashamed of the fact. Come and have fun at this [...]
We haven't even recovered from Christmas when we already start thinking of what we're going to eat on New Year's Eve, but we're not ashamed of the fact. Come and have fun at this Time Out Academy workshop, preparing [...]
We haven't even recovered from Christmas when we already start thinking of what we're going to eat on New Year's Eve, but we're not ashamed of the fact. Come and have fun at this Time Out Academy workshop, preparing some great snacks for your end-of-year [...]
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Workshop
Kitchen Skills Cookery Course – Level 1
06/01
19:30
4 sessions
140
